Honey-Ginger Balsamic
Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the natural sweetness and moderate acidity of our Ultra Premium White Balsamic Vinegar. This condiment is superlative when paired with our Persian Lime Olive Oil and positively shines when used with our Japanese Toasted Sesame Oil! Create an amazing marinade by blending this vinegar, Toasted Sesame Oil, Garlic Olive Oil and soy sauce. Also pairs well with Blood Orange Olive Oil, Baklouti Chili Olive Oil, Sicilian Lemon Olive Oil, Mandarin Olive Oil and so many more…
Health Benefits
- Powerful Antioxidants: Balsamic vinegar is packed with polyphenols and antioxidants that help protect your cells from oxidative damage and support overall wellness
- Digestive Health Support: The natural acetic acid in our aged balsamic vinegar promotes healthy digestion and may support beneficial gut bacteria. Ginger adds additional digestive benefits
- Blood Sugar Balance: Studies suggest balsamic vinegar may help support healthy blood sugar levels when consumed as part of a balanced diet
- Heart Health: Rich in heart-healthy polyphenols that support cardiovascular function and circulation
- Anti-Inflammatory Properties: Contains natural compounds that may help reduce inflammation in the body. Ginger provides additional anti-inflammatory benefits
- Low Calorie & Fat-Free: A delicious, naturally sweet option with minimal calories and zero fat—perfect for health-conscious cooking
Culinary Uses
Superlative when paired with our Persian Lime Olive Oil and positively shines when used with our Japanese Toasted Sesame Oil! Create an amazing marinade by blending this vinegar, Toasted Sesame Oil, Garlic Olive Oil and soy sauce.